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CORPORATE COMMUNICATIONS PUBLIC RELATIONS REPUTATION MANAGEMENT MARCOM ISSUES MANAGEMENT TRANSFORMATIONS
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BUSINESS Thursday, September 29, 2005
The power of PR in the
Today’s front cover of The Globe and Mail pictures a smiling Jamie Oliver, 28-year old celebrity chef, who has just won an epic battle against serving junk food to school children in England. The junk food ban in English schools takes effect in September 2006. The 4-hour series “Jamie’s School Dinners” aired on the Food Network in Canada and the US in June 2005 and was supported heavily by all kinds of parental resources about menus, nutrition and alternate choices on Oliver’s popular website. And he used his celebrity status, not to mention his wit and charm, to effectively apply pressure on the British Education Secretary. Read the earlier story on JanaSchilder.com here. Jamie has had help, though. On the heels of the mega-popular, but frightening film “Supersize Me,” even McDonald’s has buckled under public pressure. McDonald’s new advertising tagline? “Making good choices.” This is culture change at its finest and has progressed at record speed—two years, give or take. Oliver is a wonderful example of effectively leveraging PR, media relations, and government relations to do the right thing. To quote Oliver himself: “Brilliant!” As a result of today’s announcement, B.C. and Ontario are also contemplating making changes to school lunches. And that’s globalism at work. The Globe and Mail story is here. So, if you’re in the PR department of a soda pop, candy bar or chips/cheesies company, you’ve got yourself a PR problem. And if you’re a school administrator or an elected school trustee, you’ve got a PR problem too, because soda and snack companies have been providing funding (“kick backs”) to school boards across Canada in return for allowing their vending machines on school premises.
Friday, June 24, 2005 |
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